Place all ingredients in blender. Blend at high speed 30-60 seconds.
Server. Yields 2 servings, 1/2 cup each.

Analysis Per Serving:
Calories                  80
Protein                    3.5 gm
Carbohydrates        0.13 gm
Fat                          1.6 gm
Sodium                   59 mg
Potassium               171 mg
Phosphorous           24 mg

Renal Exchange:
1 Fruit
1/2 Unsalted Fat